BBQ Chicken Pizza
1 can Pillsbury pizza crust
KC Masterpiece BBQ sauce
1 large can chicken (I used Tyson's new grilled chicken)
Your choice of chopped veggies (I used yellow bell pepper, red onion and fresh tomato)
Bacon bits
2 cups mozzarella cheese
Prepare pizza crust according to baking directions on can. After baking 5 minutes, spread 1/2 to 3/4 cup BBQ sauce on crust. Drain chicken and crumble over BBQ sauce. Sprinkle with chopped veggies and bacon bits. Cover with mozzarella cheese. Finish cooking according to directions on pizza crust can. I cooked just a tiny bit longer until cheese was good and melty, but the crust not too brown on the edges. 2 large or 4 average servings. Recipe given to me by my daughter. Note: dark edge on pizza is BBQ sauce, it's not burnt. Enjoy!Take care, Sherry
Looks good Sherry!
ReplyDeleteI had one slice left over and popped it in the microwave the next day. I think it was better the second day.
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